DEGREASER FOR OVEN
- Types of Oven Degreasers
1. Caustic Degreasers:
- Ingredients: Typically contain strong alkaline chemicals such as sodium hydroxide (lye) or potassium hydroxide.
- Properties: Highly effective in breaking down tough, baked-on grease and carbon deposits.
- Use Cases: Ideal for deep cleaning and heavy-duty applications in commercial kitchens.
2. Non-Caustic Degreasers:
- Ingredients: Often contain less harsh chemicals like surfactants, solvents, and mild alkalis.
- Properties: Safer for regular use, less damaging to surfaces, and typically emit fewer fumes.
- Use Cases: Suitable for routine cleaning and for surfaces that require gentle care.
